There’s something great in a holiday that’s simply about gratitude and being with loved ones around tables of homemade, delicious goodness. Thanksgiving’s also the holiday that, more than any other, gives me an excuse to do what I love most – spend the entire day in the kitchen.
A little less than a month ago, Joey and I moved to Asheville, North Carolina. We don’t know a soul! So, we’re missing friends and family this Thanksgiving, but what we’re feeling crazy grateful for is living in the cabin of our dreams. We’re nestled in the woods against the side of one of the great Smoky mountains. We celebrated our new adventure in classic Thanksgiving fashion – make enough food to feed a small army, feast and then pass out on the couch.
Hope you all had beautiful Thanksgivings! xo, e&j
All of these dishes are vegan. If there’s one you’re interested in trying out, shoot me a message and I’ll cobble a recipe together for you! (Warning: I’m a fly by the seat of your pants kinda cook, so measurements will be approximate.)